Description
Vallarai leaf soup mix is a convenient blend of dried and powdered ingredients that provides the traditional health benefits of the herb in an instant format. The specific ingredients mentioned are combined to create a flavorful and nourishing soup base.
Ingredients
The primary ingredients in the soup mix, are:
Vallarai leaf powder (Brahmi/Centella asiatica): The main ingredient, known for its brain-boosting and wellness properties.
Cornflour: Used as a thickening agent to give the soup a desirable texture.
Coriander: Provides an aromatic and earthy flavor base.
Pepper (Black pepper): Adds warmth, a pungent flavor, and potential digestive benefits.
Cumin: Offers a distinct, warm, and earthy taste, and aids in digestion.
Turmeric: Contributes color, a subtle flavor, and known anti-inflammatory properties.
Cinnamon: Adds a hint of sweetness and warm spice notes.
Garlic: Provides a savory depth of flavor to the mix.
Dry Ginger: Adds a sharp, spicy warmth and is also beneficial for digestion.
Salt: Essential for seasoning and enhancing all the other flavors.
Preparation
Mix approximately 1 tablespoon (7g) of the soup mix powder with about 100-200ml of water (or vegetable broth) in a kettle or pan.
Bring the mixture to a boil over a medium flame, stirring frequently to ensure the cornflour dissolves smoothly and thickens the soup.
Simmer for about 3 to 5 minutes until the soup reaches the desired consistency.Serve the soup hot. You can add extra pepper or a garnish of fresh coriander leaves if desired.
This process results in a quick, healthy, and flavorful herbal soup that is rich in antioxidants and supports overall well-being.
